Our struggle, which started in 1988 as a small business in Eyüp, today turns into a big brand that is consumed with pleasure all over Turkey and the countries where it is exported.
As CihanTat, we transform the high qualified items that are most freshly supplied from hometown into wonderful tastes in master hands. We aim to offer both health and taste at the same time with our brand which produce pastries and desserts in 1850 sqm closed area. We care establishment and research and development (R&D) investments, increase our quality standards every day with technological investments and programs. We aim to meet different consumption needs with cooked-frozen, uncooked-frozen and ready-to-use products.
The flavors we produce under the roof of CihanTat are preferred for daily, catering and gift as well as mass consumption and are consumed with pleasure.
As CihanTat, we continue to provide services to our customers with our 10 tons daily production capacity and wide logistics network in our latest technology facility.